Menu

Appetizers, Salads, Soups, Sandwiches, Shamrock Bites, Entrees, Tavern Specialties
St. Patrick's Pastas, Sides, Drinks for all ages, Sweet Endings, lunch Combos
Breakfast Specials, Breakfast Sandwiches, Cereals, Side Dishes, Beverages
Kids Menu, Kids Breakfast, Kids Lunch/Dinner, Kids Sides, Kids Beverages, Kids Desserts

In The Beginning

There were appetizers and the appetizers were GOOD

Try our soon-to-be-famous Ryan's Tavern Shamrock Nuts

Flag of Ireland
As pretty as the Isle herself! A brick of cream cheese covered with our secret pineapple-apricot horseradish sauce and served with an assortment of specialty crackers. Delicious!

Pot of Gold
Four seasoned round potato skins topped with cheddar cheese, sour cream, and bacon on a bed of shredded lettuce. Spud-tacular if we do say so ourselves!

Shrimp Cocktail
Five jumbo shrimp served with our own mayonnaise-based cocktail sauce, or a traditional sauce, if that's your fancy.

Tipperary Portabella
A dish so special it carries the name of the Ryan Family Homeland. Marinated and grilled portabella topped with roasted red pepper and a special blend of cheeses drizzled with olive oil and balsamic vinegar.

Countryside Bread
Fresh baked ciabatta served with a dish of herbed olive oil. If the snakes had tasted this they never would have left Ireland.

Irish Beer-battered Mushrooms
A large serving of warm, golden brown mushrooms served with a traditional garlic ranch sauce.

Gregorian Chant Cheese Ball
Chipped beef, cream cheese, and green onions served with crackers. Serves up to FOUR people.

Jalapeno Poppers
Tasty red peppers stuffed with a scrumptious cream cheese filling; served with popper jam sauce.

Coins Aplenty
Saratoga chips and barbeque sauce.

Moon Over Ireland
Scrumptious crescents of fried Provolone cheese served with your choice of cocktail or ranch sauce.

O’Lox & Bagels
Plain bagel spread with cream cheese and topped with smoked salmon, red onion, and capers. They look as good as they taste.

First Friday Frog Legs
Lightly breaded and served with your choice of tartar or cocktail sauce.

Chicken Tenders
Bass Ale-battered strips of deep-fried tenders served with a side of barbeque sauce.

Black & Tan Onion Rings
Beer-battered in Bass Ale beer and then Guinness Dark beer. Try these!!!

Traditional Irish Seven-course Meal
One baked potato and a six pack of Guinness.

Salads

Dressing Choices: Blue cheese, Ranch, Thousand Island, Italian, Honey Mustard, Fat-free Raspberry Vinaigrette, Balsamic Vinaigrette, Caesar, Oil & Vinegar, Fat-free French

Dublin Salad
Seasoned and grilled chicken tenders sliced and served over a bed of baby mixed greens topped with roasted red peppers and toasted pecans, drizzled with warm balsamic vinaigrette.

Celtic Caesar Salad
Crisp romaine lettuce tossed in our own Caesar dressing with fresh shredded angel hair parmesan and croutons. Add Chicken, Shrimp, or smoked Salmon if it pleases you.

Coast of Ireland Salad
Bed of fresh baby green, fresh sautéed green beans, roasted red peppers with thinly sliced smoked salmon and capers served with your choice of dressing. Substitute Shrimp or Chicken.

Ryan's Tavern House Salad
Bed of fresh baby mixed greens garnished with pickled beets, baby corn, marinated mushrooms, and cottage cheese served with your choice of dressing. Add Chicken or Shrimp if ye be in the mood.

Soups

Our own Tavern-made delights served with a ciabatta roll.

No Famine Potato Soup
Potatoes aplenty and plenty of taste!

Six Sons Chili
Not as hot as Hades, but not exactly purgatory. A Ryan family favorite

Chef's Special…
And so is me soup! Please ask your server what's cookin' today!

The Certified Angus Beef ® brand is the finest beef available. Only 8 percent of beef is flavorful, tender, and juicy enough to meet the brand's standards, so enjoy the best beef today.

Sandwiches

Served on fresh bread with a Kosher pickle spear and choice of one side.

Ryan's Tavern Burger
Half-pound Certified Angus Beef ® burger topped with spicy brown mustard, caramelized onions, and Swiss cheese on a ciabatta bun, OR topped any way you like it. Add smoked applewood bacon

Slow-roasted Roast Beef Sandwich
Certified Angus Beef ® roast beef cooked in house to a perfect medium rare and served with your choice of topping.

Ryan's Reuben
Thinly sliced Certified Angus Beef ® corned beef with sauerkraut, Swiss cheese, and our own Tavern-made Thousand Island dressing.

Meatloaf Sandwich
Certified Angus Beef ® ground chuck served on ciabatta bread with Tavern-made gravy.

Gaelic Shrimp
Gently breaded butterflied shrimp served with lettuce and our own Tavern-made tartar sauce.

The Lost Leprechaun
Sub with ham, salami, turkey, Provolone cheese, lettuce, tomato, onion, mayonnaise, and Italian dressing.

Blarney Dog
Ye'll be talkin' about this one and it won’t be an exaggeration!!! A half pound foot-long hot dog covered with Tavern chili, mustard, onions, and American cheese. Served with a knife and fork!

Tuna Salad
Tavern made and couldn't be fresher if the tuna himself swam here from the Irish Sea. Served with your choice of bread and cheese. Have it cold or as a melt!

Veggie Grilled Cheese
Grilled portabella mushroom, roasted red pepper with Provolone and Havarti cheeses served on wheatberry bread.

Fish Sandwich
Your choice of deep-fried or seared Grouper fillet with lettuce and homemade tartar sauce on your choice of bread.

Tavern B.L.T.
Six slices of smoked applewood smoked bacon with lettuce and tomato served double-decker style on your choice of bread.

Chicken Tender Sandwich
Fresh chicken tenders grilled or fried, topped with mayonnaise, lettuce, and tomato, served on your choice of bread.

Shamrock Bites

Three delicious mini sandwiches served with saratoga chips and sauce

Certified Angus Beef ® Roast Beef
Certified Angus Beef ® Pub Sliders
Shredded Chicken
Tuna Salad

Entrées

From The Land

Ryan's Tavern Strip Steak
A twelve-ounce, center-cut Certified Angus Beef ® New York strip marinated and topped with our steak butter served with your choice of TWO SIDES.

Filet Mignon
Certified Angus Beef ® filet of sirloin covered with a rich portabella sauce, served with choice of TWO SIDES. We suggest the house salad and the Pierogies.

Ryan's Tavern Sirloin
Center-cut Certified Angus Beef ® sirloin served with TWO SIDES. Queen’s six-ounce King’s twelve-ounce

Tavern Boneless & Skinless Baked Chicken
Eight-ounce chicken breast marinated up to twelve hours then baked to perfection, served with choice of TWO sides. Great with baked sweet potatoes and chef's vegetable.

Pork Tenderloin
Medallions of herb-crusted pork tenderloin served with choice of TWO SIDES.

From The Sea

Jumbo Shrimp
Six large shrimp very lightly breaded and fried golden brown, served with homemade tartar or cocktail sauce and your choice of TWO SIDES. Also Available as Shrimp Scampi or Sautéed in Lemon & Butter.

Luck of The Irish
Today's FRESH Catch served with choice of two sides. Market Price

Grouper Fillet
Large high-quality Grouper fillet seasoned and lightly breaded, fried golden brown or pan-seared in spiced olive oil, lemon, and herb butter with choice of TWO SIDES.

Frog Legs
Generous portion seasoned lightly, breaded or sautéed in olive oil and garlic herb butter with your choice of TWO SIDES.

Tavern Specialties

Shepherd's Pie
A rich and hearty casserole of Certified Angus Beef ® ground chuck and fresh veggies topped with mashed potatoes and Parmesan cheese, then baked to a golden brown and served with your choice of one side.

Fish & Chips
Bass Ale beer-battered grouper served with Saratoga chips, house slaw, and tartar sauce.

Certified Angus Beef ® Meatloaf
House made and roasted to perfection, served with your choice of two sides.

St. Patrick's Pastas

(he was of Italian descent ye know)
Pasta dinners served with house salad and bread.

Penne withTavern-made Alfredo Sauce
Topped with fresh shredded angel hair parmesan. Add Fresh Vegetables, Chicken, or Shrimp if ye like. With Your Choice of any TWO

Penne withTavern-made Tomato Basil Sauce
Topped with fresh shredded angel hair parmesan.

Sides

Make your sainted mother proud and order a vegetable.
French Fries • Sweet Potato Fries • Saratoga Chips
Rice Pilaf • Cup of Soup • Small House Salad
Potato Salad • Cottage Cheese • Applesauce
Chef’s Vegetable of the Day • Sweet & Sour Bacon Slaw
Tavern Mashed Potatoes • Small Alfredo
Pierogies (pasta filled with potatoes and cheese and sautéed in olive oil and butter)

Served after 4 p.m.
Baked Potato with sour cream and butter
Baked Sweet Potato with brown sugar and butter

Drinks For All Ages

Fountain Soft Drinks
We Serve Coca-Cola Products

Coffee • Iced Tea
Free refills on fountain drinks, coffee, and iced tea

IBC Bottled Root Beer
Hot Tea • Iced Coffee
Milk • Ryan's Bottled Water

Sweet Endings

Choose Your Favorite

John's Apple Pie
A generous slice of a little bit of heaven topped with a cloud of vanilla ice cream.

Confessional Chimichanga
A flour tortilla wrapped around rich milk chocolate, deep-fried golden brown, then topped with vanilla bean ice cream and drizzled with raspberry sauce. Sinfully delicious! Our own chef's creation!

Eileen's Chocolate Cake
A large slice of chocolate decadence between layers of Bailey Irish Cream frosting.

Lunch Combos

Available from 11 a.m. to 2 p.m.
Your choice of ANY TWO of the following

Half a Sandwich
Your choice of Certified Angus Beef ® roast beef, Certified Angus Beef ® corned beef, ham, turkey, or tuna salad, or a veggie grilled cheese.

Bowl of Soup

Vegetable of the Day

Small Penne Pasta
Tossed in our Alfredo sauce or Tomato-Basil sauce and topped with shredded angel hair parmesan cheese.

House Salad

Breakfast Menu

Breakfast Specials

Saints & Sinners
Two eggs, Tavern house potatoes, choice of two strips of applewood smoked bacon or two sausage links, and toast. Substitute Smoked Sausage or Ham

Everything Under The Rainbow
Open-face buttermilk biscuit topped with Tavern house potatoes with onions and peppers, and two eggs, then smothered with sausage gravy and Cheddar cheese, and crowned with applewood smoked bacon.

Top Of The Mornin' Omelettes
Three-egg omelette with your choice of any THREE items.
Add Extra Items *Certified Angus Beef ® Sirloin Steak, Ham, Bacon, Sausage, Shrimp, Smoked Sausage *Broccoli, Tomatoes, Mushrooms, Onion, Green Peppers, Roasted Red Peppers, Black Olives, Spinach, Banana Peppers, Jalapeños *Cheddar Cheese, Cream Cheese, Pepper Jack, Provolone, American, Havarti, Swiss Served with Tavern house potatoes and toast.

Smoked Pork Chops & Eggs
One eight-ounce smoked pork chop, two eggs any style, Tavern house potatoes, and toast.

Steak & Eggs
Tender Certified Angus Beef ® sirloin steak, two eggs any style, Tavern house potatoes, and toast.

Breakfast Sausage Gravy
Served over your choice of biscuits or toast.

French Toast
Three slices of French toast battered in our own blend of egg, heavy cream, vanilla and cinnamon and dusted with cinnamon and powdered sugar.

Cereals

Oatmeal
Steaming bowl of oatmeal served with raisins, brown sugar, and cinnamon.

Assorted Cereals
Please ask your server what is available.

Breakfast Sandwiches

Served on your choice of white, wheat, rye, or sourdough bread or on a plain bagel.

B.L.T.
Six slices of applewood smoked bacon, lettuce, tomato, and mayonnaise.

Bacon, Egg & Cheese
Four slices of applewood smoked bacon, one egg any style, and your choice of cheese.

Smoked Sausage, Egg & Cheese
Smoked sausage, one egg any style, and your choice of cheese.

Smoked Pork Chop, Egg & Cheese
Smoked pork chop, one egg any style, and your choice of cheese.

Ham, Egg & Cheese
Smoked ham and one egg any style topped with your choice of cheese.

O'Lox & Bagel
Atlantic smoked salmon topped with capers and shredded onion.

Breakfast Side Dishes

Ham • Smoked Sausage • One Smoked Pork Chop • Sausage (3 Links)
Tavern House Potatoes w/onions & peppers
3 Strips Applewood Smoked Bacon
One Egg Any Style • Cottage Cheese • Bagel with Cream Cheese • Toast • Applesauce

Breakfast Beverages

Coffee • Decaf Coffee (Free Refills) • Hot Tea • Milk, Chocolate Milk • Hot Chocolate
Orange Juice • Cranberry Juice • Clamato Juice

Mimosa • Bloody Mary